Daily menu 17,90€
CAN SABATA GIRONA
First courses
Mussels in seafood sauce
Cod fritters
Andalusian-style anchovies
Grilled artichoke and spring onions with romesco sauce
Garden salad with sherry vinaigrette
Scrambled eggs with chistorra sausage
Grilled leek cream with poached eggs
Stewed chickpeas with cuttlefish
Main courses
Seafood rice or fideuá (min. 2 people)
Sea and mountain rice or fideuá (min. 2 people)
Black rice or black fideuá with alioli (min. 2 people)
Mellow rice with pig’s trotters (min. 2 people)
Rice with sausage and ribs at low temperature (min. 2 people)
Broth rice with crayfish (min. 2 people)
Mushroom, green asparagus and truffle rice (min. 2 people)
Cod skrei with sautéed cherry’s, pesto and dry romesco sauce
Grilled pork feet with beans or fries
Low-temperature stewed veal shank
Desserts of the day
Coffee flan with Bailey’s
Catalan cream
Cheesecake with crumble and red berries
Chocolate with bread, oil and salt
Lemon sorbet
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The menu includes a drink and a basket of bread
(house wines and sparkling water or glass of D.O. Penedès wine or beer or mineral water)